What Is Ceviche?

by Keilly Morris

Learn all about ceviche from our seafood expert and a brief history of the popular dish in this free recipe video about making your own ceviche recipe at home.

About the Author

Keilly Morris studied abroad in Switzerland and Austria. He started off learning to cook from his mother and grandmother. He was the lunch chef at Extra Virgin in Arlington, Virgina. He has cooked for the French Society in the French Embassy, Washington D.C, the American Liver Foundation, Taste of the Nation, Taste of Arlington, Friends of the National Zoo, Grapes for Apes and has been a test chef for the Food Network.