
Ciabatta is popular slipper-shaped Italian yeast bread with a porous crumb. This crisp yet chewy bread can be baked with various ingredients, including milk, olive oil, salt, rosemary or marjoram. Ciabatta bread is commonly used by Italians to prepare paninis or sandwiches. You can also enjoy this rustic, handmade bread in several tasty ways.
Serve ciabatta bread as an appetizer with extra-virgin olive oil or flavored oil dips. Offer ciabatta bread alongside bowls of different flavored oils such as chili, basil, oregano and garlic.
Substitute your usual burger bread with ciabatta bread. Spread mayonnaise on toasted ciabatta bread slices. On one slice, place a vegetable or meat burger, two lettuce leaves and two slices of tomato. Cover with the other slice of ciabatta bread and serve.
Serve ciabatta bread with chicken and fish salads, pasta and pureed soups for a wholesome meal.
Enjoy hearty meat and vegetable stews with ciabatta bread as an accompaniment instead of rice or other breads.
Related Articles
How to Egg Wash a Loaf of Challah Bread

How to Cook Chicken Cutlets Without ...

How to Cook Arroz Chaufa

How to Soften Overly Hard Bread

How to Cook Pancetta

How to Toast a Baguette

How to Make Nigerian Bread

How to Cook Pork Loin

How Long Does Banana Bread Stay Fresh?

How to Cook Moose Meat

How to Make a Baked Stuffing

Good Marinade for a Chicken & Steak ...

How to Bake Boneless Skinless Tilapia
How to Make a Vegemite Sandwich

How Many Calories in Chopped Antipasto ...

How to Prepare Breaded Pork Cutlets ...

How to Make Fish Taco Sauce

How to Cook Pork Hamonado

Calories in Hard Taco Shells

How to Make a White Decorator Icing
References
Resources
Photo Credits
Hemera Technologies/AbleStock.com/Getty Images