Ciabatta is popular slipper-shaped Italian yeast bread with a porous crumb. This crisp yet chewy bread can be baked with various ingredients, including milk, olive oil, salt, rosemary or marjoram. Ciabatta bread is commonly used by Italians to prepare paninis or sandwiches. You can also enjoy this rustic, handmade bread in several tasty ways.
Serve ciabatta bread as an appetizer with extra-virgin olive oil or flavored oil dips. Offer ciabatta bread alongside bowls of different flavored oils such as chili, basil, oregano and garlic.
Substitute your usual burger bread with ciabatta bread. Spread mayonnaise on toasted ciabatta bread slices. On one slice, place a vegetable or meat burger, two lettuce leaves and two slices of tomato. Cover with the other slice of ciabatta bread and serve.
Serve ciabatta bread with chicken and fish salads, pasta and pureed soups for a wholesome meal.
Enjoy hearty meat and vegetable stews with ciabatta bread as an accompaniment instead of rice or other breads.
How to Egg Wash a Loaf of Challah Bread
How to Soften Overly Hard Bread
How Many Calories in Chopped Antipasto ...
How to Cook Pork Loin
How to Cook Chicken Cutlets Without ...
How to Make Toasted Bread Sticks With ...
How Long Does Banana Bread Stay Fresh?
How to Substitute Wheat Germ for Flour
How to Cook Arroz Chaufa
How to Make Fish Taco Sauce
How to Make a Vegemite Sandwich
Good Marinade for a Chicken & Steak ...
How to Cook Drum Fish
How to Cook Moose Meat
How to Freeze Brioche
Calories in One Slice Provolone Cheese
How to Cook Pancetta
How to Make a Baked Stuffing
How to Make a White Decorator Icing
How Many Calories in Gluten-Free Bread?
Hemera Technologies/AbleStock.com/Getty Images