How to Make Coffee-Flavored Whipping Cream

by Contributor ; Updated September 28, 2017

Use the coffee-flavored whipping cream in filled pastries like cream puffs.

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Items you will need

  • 1 cup heavy whipping cream
  • 3 tbsp. powdered sugar
  • 1 tbsp. instant coffee

Whipping cream is a delicious way to top off desserts and hot drinks. Flavoring the whipping cream to complement what you're topping can make your desserts or drink extra special. Coffee-flavored whipping cream, for instance, can create a mocha flavor when combined with hot chocolate or chocolate cake. However you use it, coffee-flavored whipping cream will appeal to the coffee lovers in your life.

Step 1

Pour the chilled heavy whipping cream into a bowl.

Step 2

With a hand mixer, whip the cream on high speed.

Step 3

Gradually sprinkle in the powdered sugar as you whip the cream.

Step 4

Gradually add the instant coffee as you whip the cream. The whipping cream should turn a rich tan color.

Step 5

Whip the cream until soft to stiff peaks form, or to the consistency you prefer.

Step 6

Cover and store in the refrigerator for up to one week.

Photo Credits

  • Jupiterimages/liquidlibrary/Getty Images