One of the more frustrating things about using romaine lettuce for salads and other dishes, is keeping it from turning brown, especially after you've cut it. No one wants to eat brown lettuce, but keeping it green and vibrant until you want to eat it is often challenging. It will usually last for seven to 10 days with the right storage, but you must follow the proper handling guidelines if you want to avoid browning.
Rinse, Dry and Store
To keep your romaine fresh and keep the brown away, tend to it as soon as you bring it home from the store. Separate the leaves from the core with your hands and rinse them off well under cool water. Place the leaves in a salad spinner and spin vigorously until they are dry. Store the dry leaves in a sealed plastic container or tightly sealed plastic bag away from air and moisture until you're ready to use them.
Postpone the Cutting
If your dish calls for cut or chopped romaine lettuce and you've had issues with premature browning, try waiting until the last possible moment before cutting it up. Assemble the rest of the ingredients and then cut up your lettuce just in time to mix everything together and serve. Store leftovers that contain romaine in an airtight container in the fridge to keep them fresh longer, but eat them as soon as possible.
How to Keep Fruit Salad Fresh
Can I Store Aloe Vera Gel From a Plant ...
How to Store Your Fresh Cut Kale
How to Eliminate Bitterness in Broccoli
How to Keep Mint Fresh for Drink ...
Can You Still Use Basil That Goes a ...
How Quickly Does an Avocado Turn Brown?
How to Preserve Shredded Lettuce
The Difference in Fresh or Dry Oregano
Can Vinegar Stop Avocados From Turning ...
How to Steam Cook Cabbage
How to Keep and Store Watercress
How to Make Lettuce Extra Crispy
How to Cook Kale in a Pan With Butter ...
How to Prepare Romaine Lettuce
Can You Eat Guacamole After It Turns ...
How to Prevent Bananas From Browning ...
How to Cut Cilantro For Cooking
How to Keep Cut Cabbage From Going Brown
How to Dry Spinach
Joshua McCarron has been writing both online and offline since 1995. He has been employed as a copywriter since 2005 and in that position has written numerous blogs, online articles, websites, sales letters and news releases. McCarron graduated from York University in Toronto with a bachelor's degree in English.