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(Pumpkin) Spice up Your S'mores With a Skillet Dip

by Trisha Sprouse ; Updated September 16, 2016

Got 5 minutes? That's all you'll need to make your pumpkin spice dreams come true with this melt-in-your-mouth twist on s'mores.

Preheat the oven to 450 degrees Fahrenheit. Butter an oven-proof skillet generously along the bottom and sides.

Scoop pumpkin pie mix into the skillet and spread to create an even layer.

Layer chocolate chips evenly on top of the pumpkin pie mix.

Layer marshmallows on top of the chocolate chips.

Bake for 5 to 7 minutes until the top is browned and bubbling. Serve immediately with graham crackers for dipping.

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About the Author

Trisha Sprouse is a video producer for eHow and the founder of Vignette Blog. She specializes in lifestyle content and has a passion for storytelling in all its creative forms.