Danielle Butler-Leu and Katherine Lee are both two busy moms, and it is their mission through their cooking videos to teach other parents to go "gourmet" in 30 minutes or less.
hi I'm Katherine Lee parenting expert and I'm Danielle from cooked in Brooklyn and today we're going to make some lowfat healthy oatmeal cookies let's take A3 of a cup of flour okay this whole thing that whole thing A3 of a cup of oats okay and a thir of a cup of wheat flour just for a little bit of Health factor and then just mix these guys up okay mhm and you're also going to add to that um one teaspoon of baking powder okay and a half a teaspoon of salt to combine all of that together all right and then we're going to put that aside and here we have one whisked egg and we're going to add 2/3 cup of brown sugar which you just did and 2/3 of a cup of white sugar okay and combine that with the beaten egg and to that we're going to add one teaspoon of vanilla and 1/4 cup of applesauce here's the magic ingredient to make this thing low fat I see and I'm sure and moist and here we also have a tablespoon of melted butter I'm going to combine that with 1/4 cup of canilla oil okay again cutting down the cholesterol and the fat making these healthy I can't argue with a healthy cookie so once we've mashed that together I'm going to pour the oil in okay and just incorporate it yeah you can keep beating we're going to put that in there it smells good yeah does it it it's butter I know even a little butter goes a long way for flavor okay so once we have that together okay we're going to incorporate the dry into the wet okay I can take the sky out beautiful and using your wooden spoon now you can incorporate all the ingredients together all right and to this we're going to add 1/4 cup of raisins that I have been soaking in some water all righty so let's drain that first all right and why are they soaking in water we do that so that the raisins are nice and moist and plump and especially if you have some dried ra raisins that are old which I sometimes do out of the fridge or something or the cabinet you just put that in there okay and here's the stove it's going to run a little bit cuz it is a very lowfat dough um and then you're going to just put some like this make sure there space apart and so Danielle after you've baked the cookies at about 350° for about 15 minutes this is what they will look like can I have one yes thanks kther for showing me this you're welcome and for more go to two busy moms gourmet.com
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