0:01 Hi, this is Richard Buccola here in New York City and on behalf of Expert Village. Today
0:05 we are going to show you how to make some cream of mushroom soup. Okay, so today we
0:11 are going to show you how to make cream of mushroom soup. I just wanted to tell you a
0:14 little bit about me, I'm Richard Buccola here in New York City, I use to own a few bars
0:18 in the neighborhood years ago and I use to always cook for everyone on Sunday's, it was
0:22 a lot of fun. And through the years I just picked up a lot of knacks for cooking and
0:27 I'm not saying I'm a great chef or whatever, I'm sure there some great chef's here that
0:30 will look at me and be like, hey he is cooking at least. I think that is the main thing.
0:33 What I want to try to tell you guys, mostly the guys, get off of your butt, cook this
0:38 soup. Great soup during football season, believe it or not, it is hearty enough, it taste great
0:44 and when I come back we are going to show you how easy this is. I mean I make everything
0:49 on a small little table, great thing about New York City, is we get fresh ingredients
0:53 all the time, but you know, the bad thing is you give up space, so I'm in a small kitchen,
0:58 small area. We are going to show you today how to make cream of mushroom soup.