Sue Walker owns her own freelance cooking business. She worked as a pastry chef and a full-time head cook for more than 10 years before deciding to start her own company.
i'm sue walker and i'm going to show you how to make meatballs you will need a large bowl measuring cups measuring spoons a baking pan cooking spray a pair of tongs and an oven the ingredients are one pound of ground beef 1 cup of fresh bread crumbs 1 tablespoon of minced onion 1 teaspoon of salt 1 8 teaspoon of pepper 1 egg slightly beaten and 1 3 cup of milk combine the bread crumbs onion salt pepper and milk in a large bowl let it stand for five minutes until the milk is absorbed stir in the ground beef now form into one and one-half inch balls using your hands place the baking rack in the baking pan and spray with the cooking spray now place the meatballs on the rack turn the oven on to broil and make sure the oven rack is positioned just above the center of the oven put the meatballs in the oven and broil until the tops are brown turn the meatballs using the tongs continue broiling until the meatballs are cooked through and that's how to make meatballs
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