Demystifying Root Vegetables By: Louisa Shafia Updated On: October 23, 2017 More Articles How to Roast Turnips How to Make Sweet & Sour Sauce How to Bake Salmon in the Oven How to Tenderize a Beef Flank Steak Cooking Potatoes On The George Foreman Grill About the Author Louisa Shafia is an award-winning cookbook author and chef focused on sustainable, eco-friendly cuisine.